2013 Key Event


Thank you to everyone who helped make the 20th Anniversary Key Event a great success! We are excited to report the BEST Live Auction proceeds to date. A special thank you to all of our sponsors, chefs, donors, volunteers and guests.

Click here for more pictures from the event!

Mark your calenders for Saturday, September 13th for the 2014 Key Event...planning will be underway before you know it!

Click here for a list of 2013 Key Event sponsors!

Below is the list of chef's from the Greater Cincinnati area who generously donated their time and talents to this year's event.

Eddie Merlot's  Bryan Hopping
Stone Creek Dining
 Chris Hendricks
Daveed's NEXT
 David and Liz Cook
CRAVE  David Miller
Delux Cooking Experience
 Dennis McDonald
Oriental Wok
 Guy Burgess
 Sean Bement
Morton's  Jeff Bueche
Pitrelli's Italian Ristorante'
 Jim and Linda Pitrelli
Mitchell's Fish Market
 Jon Ashby
Jeff Ruby's
Arik Messerschmidt
Jason Aubrey facebook.com/grecosfood
Greco's  Keith Miller
At Your Service Catering
 Lisa Lizzio
Private Chef
 Max Wagner
Jag's Steak and Seafood
 Michelle Brown
Embers  Nat Blanford
 Private Chefs
 Pam and Paul Sturkey

Troy's Cafe and Catering
 Troy Meyers
Greco's Jeremy Reuter
Tano Bistro & Catering Gaetano Williams www.foodbytano.com
Private Chef Max Wagner
TPC River's Bend Cory Price www.tpcriversbend.com
The Golden Lamb Ben Toney www.thegoldenlamb.com
Private Chef Joe Gregorcyk
Private Chef Ernesto Luna
Private Chef Rob Workman
Taste the World Catering Catrina Mills tastetheworld1@yahoo.com
An Evening Dining In Brian Sauerland aneveningdiningin@gmail.com
Bonefish Grill
Mark Khudyak
LaPoste Eatery
David Taylor
Miami University
Ginny Thiell/Chef Yung
 Incline Public House
Jason Campbell
 Cozy's Cafe
Gary Hentz